Pickled Beets
Pickled Beets is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with qt. small beets, c. vinegar, c. water, c. sugar and . allspice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook the beets until tender.
Slip off skins.
Combine vinegar, water, sugar, spices and salt.
Bring to a boil and simmer 15 minutes.
Add the beets and simmer 5 minutes longer. Pack the beets into (hot) sterilized jars.
If not enough liquid to cover beets, add hot vinegar.
Seal immediately.
Makes about 4 quarts.
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