Peanut Butter Cookies with Chocolate Chunks
Peanut Butter Cookies With Chocolate Chunks is an moderately easy dinner. Made with 1 1/2 c. unbleached all-purpose flour, 1/3 c. old fashioned oats, 1 tsp. baking soda, 1/4 tsp. salt and 1 c. old fashioned chunky peanut butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix flour, oats, baking soda and salt in medium bowl.
Using electric mixer, beat peanut butter, brown sugar, butter, honey, egg and vanilla in large bowl until well blended.
Stir dry ingredients into peanut butter mixture in 2 additions.
Stir in chopped chocolate.
Cover and refrigerate until dough is firm and no longer sticky.
Preheat oven to 350Β°. Butter 2 large baking sheets.
With hands, roll 1 heaping tablespoon of dough for each cookie into 1 3/4-inch balls.
Place cookies on baking sheets 2 1/2-inches apart.
Bake cookies until puffed and beginning to brown on top, but still soft to touch, about 12 minutes.
Cool on baking sheets 5 minutes.
Using metal spatula, transfer cookies to rack to cool completely.
π· Perfect Pairings
Complete your meal with these
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