Peanut Butter Chicken Breasts
Peanut Butter Chicken Breasts is an moderately easy dinner. Made with 4 whole chicken breasts, split, boned and skinless, 1 large yellow onion, chopped, 1 medium white garlic, minced, 1/4 c. peanut oil and 1/2 c. peanut butter or to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Saute onion and add garlic. Remove to serving platter.
Saute chicken until golden on both sides.
Replace with onion mix.
Add broth, seasonings and peanut butter.
Whisk until hot and smooth. Add chicken, cover tightly and simmer 30 minutes, turning chicken once.
Serve with Spatzle (chunky little German noodles).
Serves 4.
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