Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. white corn syrup, 1 c. roasted, salted peanuts, 1 tsp. butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In 1 1/2-quart casserole dish, mix sugar and corn syrup well and microwave at High for 3 minutes, then add roasted salted peanuts.
Microwave again for 3 or 4 minutes, until light brown. Add butter and vanilla; mix well and microwave for 1 to 2 minutes. Peanuts will be lightly browned and syrup very hot.
Add baking soda and gently stir until light and foamy.
Pour mixture onto lightly greased cookie sheet.
Let cool 1/2 to 1 hour.
When done, break into small pieces and store in a tight container.
π· Perfect Pairings
Complete your meal with these
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