Peach Cobbler
Peach Cobbler is an moderately easy dinner. Made with 15 medium peaches (5 lb.), 1/2 c. all-purpose flour, 3 tbsp. lemon juice, 1/4 tsp. salt and sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°.
Peel peaches and cut into 1/2-inch thick slices.
In large bowl, toss sliced peaches with flour, lemon juice, salt, 1 1/2 cups sugar and 1/2 teaspoon cinnamon. Spoon mixture into 13 x 9-inch ceramic or glass baking dish. Cover tightly with foil; bake 35 to 45 minutes until peach mixture is hot and bubbly.
About 15 minutes before peaches are cooked, separate biscuits and cut each into quarters.
π· Perfect Pairings
Complete your meal with these
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