Parmesan Onion Bake
Parmesan Onion Bake is an moderately easy dinner. Made with 6 medium onions, sliced, 1 c diced celery, 8 t butter or margarine, divided, 1/4 c flour and 1 t salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute onions and celery until tender in a large skillet in 3 T butter; drain and set aside.
In a saucepan, melt the remaining butter; stir in flour, salt and pepper until smooth.
Gradually stir in milk and bring to a boil.
Cook for 2 minutes until thickened, stirring constantly.
Pour over vegetables and toss to coat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment