Old Fashioned Minestrone
Old Fashioned Minestrone is an impressive dinner. Made with 1/2 lb. green beans, cut in 1-inch pieces, 5 oz. bag spinach, shredded, 16 to 20 oz. red kidney beans, drained, 1 large onion, diced and 2 stalks celery, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In an 8-quart Dutch oven over medium heat, in hot salad oil, cook onions, carrots, celery, potatoes, and green beans about 10 minutes, stirring occasionally.
Add water, cabbage, spinach, tomatoes (cut up) and liquid, zucchini, bouillon and salt.
Stir well and bring just to a boil.
Reduce heat to low.
Cover; simmer 1 to 1 1/2 hours or until vegetables are tender, stirring occasionally.
Stir in white and red kidney beans; cook 15 minutes longer or until soup is slightly thickened.
Parmesan cheese can be sprinkled on individual servings.
π· Perfect Pairings
Complete your meal with these
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