Old Fashion Pot Roast
Old Fashion Pot Roast is an moderately easy dinner. Made with 3 or 4 lb. pot roast, salt and pepper, a little white all-purpose flour, 1/2 c. red cooking wine and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown the meat in the flour with salt and pepper.
Spread the mustard over it and place in a heavy pan.
Pour the wine and water over it.
Cover and bake at 325Β° for 1 1/2 hours.
If it gets dry, add a little more wine and water.
About an hour before it is done, add the vegetables.
When the vegetables and roast are done, remove to a platter and make gravy with the juices.
This is a real family meal that is a winner.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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