Old-Fashion Gingerbread

Old-Fashion Gingerbread

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Old-Fashion Gingerbread is an moderately easy dinner. Made with 1 c. sugar, 4 eggs, 1 c. molasses, 1 c. cooking oil and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Add eggs, sugar, molasses and oil in a large bowl and mix well.

Dissolve the baking soda in the 1/8 cup of hot water and add to the mixture.

Sift in the flour, spices and salt; mix well. Add the cup of boiling water and beat lightly and quickly.

Pour into greased and floured pan (13 x 9 x 2-inch) and bake in moderate oven for 45 minutes or until done by testing with a toothpick.

This batter seems thick after making, but do not add anything else.

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