New Mashed Potatoes

New Mashed Potatoes

New Mashed Potatoes is an moderately easy dinner. Made with 1 lb. red potatoes, cut into 1 inch pieces, 2 tbsp. margarine or butter, 1/2 (10 oz.) pkg. frozen broccoli cuts or florets, thawed, 1/2 tsp. cracked black pepper and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In bowl cook unpeeled potatoes, margarine and 2 tablespoons water, covered, on High for 10 to 12 minutes, until tender.

Stir twice during cooking.

With masher, mash lightly.

Stir in broccoli, pepper and salt.

Top with cheese.

Melt 1 1/2 to 2 minutes.

Makes 4 servings.

Each serving about 185 calories, 8 g fat, 7 mg cholesterol and 270 mg sodium.

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