Mushrooms with Cucumbers
Mushrooms With Cucumbers is an moderately easy dinner. Made with 4 1/2 c. sliced, fresh mushrooms, 2 small cucumbers, seeded and cut into julienne strips, 1 medium onion, thinly sliced, 1/4 c. butter and 1/3 c. condensed chicken broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In skillet, cook mushrooms, cucumbers and onion in butter for 5 to 6 minutes or just until tender, stirring occasionally. Remove from heat.
In a bowl, stir flour into the sour cream. Gradually stir chicken broth and parsley into sour cream mixture. Pour over vegetables.
Heat through over low heat, stirring constantly.
Serve immediately.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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