Mushroom Soup(Zupa Grzybowa)
Mushroom Soup(Zupa Grzybowa) is an impressive dinner. Made with 2 carrots, 1 parsley root, 2 celery stalks, 2 onions, sliced and 4 c. salted water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook the carrots, parsley, celery and 1 onion in 4 cups salted water for 20 minutes; strain.
Cook the mushrooms and the second onion in 1 cup water for 10 minutes.
Add salt and pepper.
Cover with the vegetable broth.
Add the flour mixed with 1/4 cup cold water.
Remove from heat.
Add sour cream, dill and parsley.
Add noodles or fine macaroni.
π· Perfect Pairings
Complete your meal with these
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