Moo Goo Gai Pan
Moo Goo Gai Pan is an impressive dinner. Made with 4 large chicken breasts, boned, salt and pepper to taste, 1 tbsp. sherry cooking wine, 1 tbsp. cornstarch and 24 snow peas (frozen or fresh), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Slice chicken in 1/2-inch squares.
Mix with salt, pepper, cooking wine and cornstarch; set aside.
Heat 2 tablespoons peanut oil and add salt, saute snow peas, mushrooms, celery and water chestnuts for 2 minutes.
Remove from pan and fry garlic, chicken and onion for 1 minute (on high heat).
Add soy sauce and sugar; mix well.
Add cooked vegetables.
Mix well and cook for 1 minute. Remove and serve over rice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment