Mom's Vegetable Beef Soup
Mom'S Vegetable Beef Soup is an moderately easy dinner. Made with soup bone, 1 to 1 1/2 lb. stew beef, 1/2 c. chopped onion, 1/2 c. chopped celery and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown soup bone and stew beef in deep pot.
Cover with water. Simmer with onion and celery for at least 2 hours, keeping covered with water.
Add salt and pepper to taste.
Half hour before eating, add potatoes and carrots, or any other vegetables you may have.
π· Perfect Pairings
Complete your meal with these
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