Molasses Whole Wheat Bread
Molasses Whole Wheat Bread is an moderately easy dinner. Made with 2 tbsp. brown sugar, 2 c. whole wheat flour, 1 c. sifted all-purpose flour, 3/4 tsp. baking soda and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix together sugar, whole wheat flour, baking soda, baking powder and salt.
Combine milk, water and molasses.
Add to dry ingredients.
Mix until smooth.
Add walnuts.
Pour into 9 1/4 x 5 1/4 x 2 1/2-inch greased loaf pan.
Let stand 20 minutes.
Bake in 350Β° oven for 1 1/2 hours.
Cool for 5 minutes.
Remove from pan. Cool.
Bread will slice in nice thin slices if stored overnight.
π· Perfect Pairings
Complete your meal with these
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