Molasses Oatmeal Bread
Molasses Oatmeal Bread is an moderately easy dinner. Made with 2/3 c. milk, 1 c. rolled oats, 1 1/2 tsp. salt, 6 tbsp. shortening and 1/2 c. molasses, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Scald the milk and pour over the oats.
Add the salt and shortening; blend in the molasses and sugar.
Add the beaten eggs, remaining water and mix well.
Stir in part of the flour, and the yeast and then the remaining flour.
Mix well and let rise 1 1/2 hours.
Shape into two loaves and bake 5 minutes at 400°; lower oven to 350° and bake an additional 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment