Microwave Peanut Brittle
Microwave Peanut Brittle is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. white corn syrup, 1 c. roasted, salted peanuts, 1 tsp. butter and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a 1 1/2-quart casserole stir together sugar and syrup. Microwave on High 4 minutes.
Stir in peanuts.
Microwave on High 3 to 5 minutes until light brown. Add butter and vanilla, blending well.
Microwave on High 1 to 2 minutes.
Peanuts will be lightly brown and syrup very hot. Add baking soda and gently stir until light and foamy.
Pour mixture onto lightly greased cookie sheet and let cool 1/2 to 1 hour.
Break into small pieces and store.
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