Mexican Rice(Serves 4)
Mexican Rice(Serves 4) is an moderately easy dinner. Made with 1 large tomato, chopped, 1/4 c. chives, chopped, 1/2 c. onion, chopped, 1 large clove garlic, pressed and 1 3/4 c. chicken broth, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring chicken broth to boil.
Saute onion and garlic in olive oil for 2 minutes.
Add rice; saute for 2 minutes.
Add boiling chicken broth, cumin and pepper.
Cover and simmer for 10 minutes. Add tomato and chives; simmer for 5 minutes.
Remove from heat; stir and set aside (covered) for 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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