Meatballs or Meat Loaf
Meatballs Or Meat Loaf is an moderately easy dinner. Made with 2 or 3 lb. ground meat, 1 or 2 c. italian flavored bread crumbs, 2 or 3 eggs, 1 c. chopped parsley (can use basil) and 1 or 2 handfuls parmesan cheese or more to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients.
Add water if too dry.
More bread crumbs if too moist.
Shape into meatballs or loaf.
Bake at 350Β° for 20 to 30 minutes for meatballs or 1 to 1 1/4 hours for meat loaf.
π· Perfect Pairings
Complete your meal with these
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