Meat Loaf Cordon Blue
Meat Loaf Cordon Blue is an impressive dinner. Made with 2 eggs, 1/4 c. minced parsley, divided, 1/4 c. bread crumbs, 1/2 c. chicken broth and 2 cloves garlic, pressed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat the oven to 350Β°.
Beat eggs in a large bowl. Add 2 tablespoons parsley, bread crumbs, broth, garlic, salt, tarragon, mustard and pepper. Beat well. Mix in ground beef. Set aside. Saute onions in butter until soft. Blend cheese, ham, remaining parsley and onions in a medium bowl. Set aside.
Divide meat mixture into 2 equal parts.
Pat one part into loaf pan. Top with cheese mixture.
Pat remaining meat mixture on top of cheese. Bake for 45 minutes. Drain off fat.
Bake an additional 30 minutes.
π· Perfect Pairings
Complete your meal with these
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