Meat Ball Soup
Meat Ball Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. chopped parsley, 1 tbsp. steak sauce, 2 tbsp. butter or margarine and 1 envelope dry onion soup mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix ground beef lightly with parsley, salt, water and steak sauce in a bowl; shape into 36 small balls.
Brown in butter or margarine in a kettle; remove and set aside for next step; pour off drippings.
Heat 6 cups water to boiling; stir in soup mix, celery and rice.
Cover.
Cook 15 minutes; stir in carrots and meat balls.
Cook 5 minutes longer or until rice is tender. Ladle into soup bowls; garnish with parsley sprigs.
π· Perfect Pairings
Complete your meal with these
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