Maggie's Beet Top Soup
Maggie'S Beet Top Soup is an moderately easy dinner. Made with 1 qt. beet tops, young and washed, 2 bunches onion tops, cut into 1-inch pieces, 3 carrots, chopped small, 2 medium potatoes, diced small and 1 c. uncooked rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine everything except milk in large kettle.
Simmer slowly for 1 to 1 1/2 hours until vegetables are tender.
When done, add 1 can evaporated milk.
Add extra water if needed.
Beat tops, green onions and dill.
May be frozen when in season for winter use.
π· Perfect Pairings
Complete your meal with these
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