Lemon Squares

Lemon Squares

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Lemon Squares is an moderately easy dinner. Made with 1 (3 1/2 oz.) can flaked coconut, 2 eggs, separated, 1 can sweetened condensed milk, 1/3 c. lemon juice and 1/4 c. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Preheat oven to 350° (use 325° if using glass dish). Reserving 1 tablespoon for garnish, pat coconut on bottom of buttered 9 x 9-inch baking pan; set aside.

In large mixer bowl, beat egg yolks.

Stir in sweetened condensed milk, lemon juice and butter; beat until smooth.

Stir in flour and salt.

In small bowl, beat egg whites to soft peaks; fold into sweetened condensed milk mixture and turn into prepared pan.

Bake 25 to 30 minutes or until center springs back when lightly touched.

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