Lemon Puff Pudding(An Oldie)
Lemon Puff Pudding(An Oldie) is an moderately easy dinner. Made with 3 tbsp. margarine, 1 c. sugar, 1/4 c. all-purpose flour, 3 eggs, separated and 2 tsp. grated lemon rind, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream margarine, flour and 1/2 cup sugar in mixing bowl.
Add egg yolks and beat well.
Stir in lemon juice and milk.
Add salt to egg whites and beat until stiff.
Gradually beat in remaining 1/2 cup of sugar.
Fold into first mixture.
Pour into a 1 1/2-quart buttered baking dish.
Set in a shallow pan containing boiling water 1-inch deep.
Bake at 325Β° for 1 hour.
Cool and serve with whipped cream or plain.
π· Perfect Pairings
Complete your meal with these
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