Lemon Panko Crusted Salmon
I love serving this salmon with a side of glazed baby carrots and garlic feta mashed potatoes. It's a quick, yet healthy meal that will satisfy your hunger.
π Recipe adapted from AllRecipes
Preheat oven to 375 degrees F (190 degrees C).
Line a baking sheet with aluminum foil.
Combine panko bread crumbs, Parmesan cheese, lemon pepper, thyme, parsley, granulated garlic, and lemon zest in a bowl.
Arrange salmon on the prepared baking sheet and brush with melted butter.
Sprinkle bread crumb mixture evenly over salmon fillets.
Bake in the preheated oven until salmon flakes easily with a fork, 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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