Lemon Herb Chicken with Hollandaise Sauce
Lemon Herb Chicken With Hollandaise Sauce - a delicious recipe with 7 ingredients.
π¨βπ³ Instructions
Dip chicken breasts in bread crumbs.
Place the fillets on microwavable dish and cover with a domed, microwavable cover.
Cook fillet on High for 4 minutes.
Rotate dish 1/4 turn and continue cooking on High for 4 additional minutes.
Add 1/8 cup of water to the frozen broccoli in microwavable dish and cover.
Microwave broccoli for 3 minutes on High.
Separate the broccoli and microwave for 3 additional minutes on High.
Divide broccoli and place each portion with a chicken breast.
Pour Hollandaise Sauce equally over both portions and serve.
π· Perfect Pairings
Complete your meal with these
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