Laura Osgood Bean's Porcupine Meatballs
Laura Osgood Bean'S Porcupine Meatballs is an moderately easy dinner. Made with 1 1/2 c. ground beef, 1/2 c. rice, 1 tsp. salt, 1/2 tsp. pepper and 1 small onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the uncooked meat and uncooked rice with salt, pepper and chopped onion.
Form into balls.
Mix the undiluted soup and water in a pressure saucepan or other covered pan.
Drop meatballs into the tomato soup.
Cook 10 minutes with pressure at cook position or 45 minutes to 1 hour in covered pan in the oven at 350Β°.
π· Perfect Pairings
Complete your meal with these
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