Name: Lasagna
Ingredients: 3/4 lb. ground round; 1/4 c. polyunsaturated oil; 1 1/2 c. onion, diced; 1 garlic clove, minced; 1 medium green pepper, diced; 1 1/2 c. fresh mushrooms, sliced; 1 tsp. salt; 1/4 tsp. pepper; 8 oz. part skim Mozzarella cheese, shredded; 1 c. Parmesan cheese; 2 (16 oz.) cans tomato sauce; 1 (28 oz.) can Italian style tomatoes, peeled and cut up; 1 (6 oz.) can tomato paste; 2 tsp. oregano; 2 tsp. basil; 1/4 c. parsley, minced; 8 lasagna noodles; 6 oz. low-fat cottage cheese

Lasagna

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Lasagna is an impressive dinner. Made with 3/4 lb. ground round, 1/4 c. polyunsaturated oil, 1 1/2 c. onion, diced, 1 garlic clove, minced and 1 medium green pepper, diced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.