Karen's Lasagna
Karen'S Lasagna is an impressive dinner. Made with 1 tbsp. vegetable oil, 1 lb. ground beef, 1/2 c. chopped onions, 1 tsp. minced garlic and 1 (28 oz.) whole tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
In skillet, heat oil over moderate heat. Add beef, onion and garlic and cook 7 to 8 minutes, stirring occasionally until meat is no longer pink.
Drain off any fat.
Add tomatoes, tomato liquid, tomato paste, 1 tablespoon of parsley, oregano, salt, basil and pepper to skillet.
Reduce heat to low and simmer about 1 hour, stirring occasionally, until thick. Meanwhile, in a medium size bowl, mix cottage cheese, Parmesan cheese, eggs and remaining 2 tablespoons parsley with a fork until well mixed.
π· Perfect Pairings
Complete your meal with these
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