Jerry Clower's Marinated Carrots
Jerry Clower'S Marinated Carrots is an moderately easy dinner. Made with 1 lb. carrots, sliced, 1 medium onion, chopped, 1 bell pepper, chopped, 1 (8 oz.) can water chestnuts, sliced and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook carrots in boiling water to cover in large saucepan until tender-crisp, stirring occasionally; drain.
Place in large bowl. Cool.
Add onion, green pepper and sliced water chestnuts; mix well.
Combine soup, oil, sugar, vinegar, mustard, Worcestershire sauce, salt and black pepper in saucepan; mix well.
Bring just to the boiling point, stirring constantly.
Pour over vegetables. Marinate, covered, in refrigerator for 12 hours or longer.
Drain before serving.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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