Italian Chopped Salad
Italian Chopped Salad is an impressive dinner. Made with romaine hearts, thinly sliceds, small head of radicchio, thinly sliced and thinly sliced hard salami, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Make the salad: In a large bowl, toss together the romaine, radicchio, salami, Provolone, tomatoes, chickpeas, red onion, and pepperoncini.
Make the vinaigrette: In a small bowl or glass measuring cup, whisk together the garlic, mustard, Parmesan, vinegar, salt, pepper, and oregano. Slowly pour in the olive oil, whisking until smooth and emulsified.
Pour the vinaigrette over the salad and toss to coat.
Enjoy!
🍷 Perfect Pairings
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