Irish Soda Bread(A Must for Saint Patrick's Day)
Irish Soda Bread(A Must For Saint Patrick'S Day) is an moderately easy dinner. Made with 7 c. all-purpose flour, 1/2 c. sugar, 1/4 c. caraway seed, 1 tbsp. baking powder and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Butter 2 (8-inch) round cake pans. Combine flour, sugar, caraway seed, baking powder and salt in large bowl.
Mix buttermilk and soda in small bowl.
Gradually add buttermilk to flour mixture, stirring with a wooden spoon until blended.
Add raisins.
Mix dough with hands to blend well. Divide dough in half and transfer to pans.
Bake until top is browned and loaves test done, about 1 hour.
Let cool slightly. Turn loaves out onto wire racks and cool completely.
Great with Irish stew.
π· Perfect Pairings
Complete your meal with these
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