Name: Hot and Sour Soup
Ingredients: 8 c. chicken broth; 1/4 lb. cooked, lean pork, shredded; 2 thin slices ginger root; 3 black mushrooms, soaked and shredded; 1 oz. golden needles, soaked and halved; 1/4 lb. tofu, cut into 1/4 x 1/4 x 2 inch strips; 1/4 c. shredded bamboo shoots; 2 tbsp. wood ears or cloud ears, sliced; 1/4 c. rice vinegar; 1 tsp. black pepper; 3/4 tsp. salt; 1 tsp. sesame oil; 3/4 tsp. sugar; 1 tbsp. thick soy sauce; 1/4 c. cornstarch; 3 tbsp. water; 2 eggs, lightly beaten; shredded green onion, for garnish

Hot and Sour Soup

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Hot And Sour Soup is an impressive dinner. Made with 8 c. chicken broth, 1/4 lb. cooked, lean pork, shredded, 2 thin slices ginger root, 3 black mushrooms, soaked and shredded and 1 oz. golden needles, soaked and halved, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.