Home-Style Scalloped Potatoes

Home-Style Scalloped Potatoes

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Home-Style Scalloped Potatoes is an moderately easy dinner. Made with 1/3 c. chopped onion, 5 tbsp. butter or margarine, 5 tbsp. all-purpose flour, 1 1/4 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large saucepan, saute onion in butter until tender. Stir in flour, salt and pepper until blended. Gradually add milk. Bring to boil. Cook and stir for 2 minutes or until sauce thickens. Place half of potatoes in a greased 3-quart baking dish. Pour half of sauce over potatoes. Repeat layers. Bake uncovered at 350Β° for 70 minutes or until potatoes are tender and top is lightly browned.

Serve immediately. Yield: 8 servings.

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