Holiday Butternut Squash
Holiday Butternut Squash is an moderately easy dinner. Made with 1 to 2 large butternut squash, stouffer's frozen escalloped apples (1 to 2 pkg. according to taste), ground ginger, butter and half and half, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Bake squash in microwave or oven; be sure to put an X (using a small knife) in each squash prior to baking to prevent exploding.
Bake until squash is soft, but not mushy.
Remove squash from shell and place in a medium size bowl.
Add 1/4 stick of butter and 1 to 1 1/2 teaspoons ginger (according to taste), salt and pepper (according to taste) and add 1/4 cup of half and half; whip with beaters.
Bake in oven for approximately 1/2 hour or until bubbly and lightly browned.
π· Perfect Pairings
Complete your meal with these
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