Hochzeitssuppe
Hochzeitssuppe is a clear German wedding soup with golden broth, tiny meatballs, vegetables, and egg custard cubes. It is delicate but celebratory, served hot with parsley in a deep bowl.
π Recipe adapted from Wikidata
π¨βπ³ Instructions
Bring the broth to a gentle simmer and season it carefully.
Add carrots, leek, and celery root and cook until just tender.
Add the cooked meatballs and warm them through without clouding the broth.
Add egg custard cubes or noodles shortly before serving.
Ladle into bowls and finish with chopped parsley.
πΉ Nonna Pia's Italian Wedding Soup! #nonnapia #madewithlove #italianwedding #soup #homemadesoup
πΉ Nonna Pia's Italian Wedding Soup! #nonnapia #madewithlove #italianwedding #soup #homemadesoup
πΉ Nonna Pia's Italian Wedding Soup! #nonnapia #madewithlove #italianwedding #soup #homemadesoup
π· Perfect Pairings
Complete your meal with these
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