Ham, Corn and Potato Chowder
Ham, Corn And Potato Chowder is an moderately easy dinner. Made with 5 medium potatoes, 1/3 c. minced onion, 2 tbsp. margarine, 1 1/2 c. milk and 1 (4 oz.) pkg. lean ham, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes until tender.
Melt butter; saute onion 5 minutes.
Add milk, ham, cream of mushroom soup and potatoes. Cook over medium heat about 20 minutes, stirring occasionally. Add cream-style corn, salt and peppers.
Bring to a boil.
Reduce heat; simmer 20 minutes.
π· Perfect Pairings
Complete your meal with these
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