Ham-Cheddar Quiche
Ham-Cheddar Quiche is an moderately easy dinner. Made with 1 (9-inch) deep dish pie shell, 2 c. grated cheddar cheese, 1 1/2 c. chopped ham, 1/4 c. chopped onion and 1/3 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Bake pie shell 5 minutes.
In layers cover pastry with half the cheese, ham and onion.
Repeat the layers.
In medium bowl, combine flour, salt and pepper. Gradually pour in milk, blending well.
Add eggs.
Pour mixture into pie shell.
Bake 45 to 55 minutes or until knife inserted in center comes out clean.
Cool 5 minutes before cutting.
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