Ham and Cheese Potato Salad
Ham And Cheese Potato Salad is an moderately easy dinner. Made with 1 1/2 c. milk, 3 tbsp. oleo, 1/2 c. minced onion, medium potatoes (2 lb.), pared and thinly sliced and 2 to 3 c. diced ham, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt butter; add onion and cook until tender (5 minutes). Stir in flour, salt and pepper until blended.
Gradually stir in milk.
Cook, stirring constantly, until mixture boils and thickens.
In a 2-quart greased casserole, layer half the potatoes, ham cubes and sauce.
Repeat layers and sprinkle with cheese.
Bake covered at 375Β° for 45 minutes.
Uncover and bake for 15 to 20 minutes longer or until potatoes are tender.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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