Ham and Black-Eyed Peas

Ham and Black-Eyed Peas

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Ham And Black-Eyed Peas is an moderately easy dinner. Made with 1 lb. dried black-eyed peas, 1 (4 1/2 lb.) ham, 1 medium onion, 2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soak peas overnight in water.

Drain.

Combine all ingredients, except rice, in 6 quart pressure cooker.

Secure lid. Cook at 15 pounds of pressure for 35 minutes.

Remove pressure, then remove lid.

Place ham on carving board, trim fat; slice.

🍷 Perfect Pairings

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