Gramma Kopp's Raisin Filled Cookies
Gramma Kopp'S Raisin Filled Cookies is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 2 eggs, beaten, 2 tsp. vanilla and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream together butter and sugar.
Add eggs and vanilla.
Sift dry ingredients together.
Add alternately to creamed mixture with milk.
Mix well.
Cover and chill overnight.
Next day, roll out dough a portion at a time on floured board.
Cut with 3-inch round cookie cutter.
If you do not have a cutter, use the open end of a washed empty No. 2 size can to cut the cookies.
Put a spoonful of filling in the center of one circle of dough.
Top with another. Moisten edge with a little water and press with the tines of a fork.
Bake in oven at 375Β° for 17 to 20 minutes.
Makes 2 1/2 dozen 3-inch cookies.
π· Perfect Pairings
Complete your meal with these
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