Giblet Gravy

Giblet Gravy

πŸ‘οΈ 1 views

Giblet Gravy is an moderately easy dinner. Made with 1 lb. chicken gizzards, 1 onion, chopped, 3/4 c. green onion, chopped, 1 tsp. garlic powder and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Clean and wash gizzards.

Boil in garlic seasoned water until cooked.

Save your broth.

Make a light brown roux with shortening and flour.

Chop gizzards.

Add gizzards, roux, onions, green onions and stock from your baked turkey together in the gizzard pot.

Simmer for 20 to 30 minutes.

Season to taste.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.