German Potato Salad #2
German Potato Salad #2 is an moderately easy dinner. Made with 5 lb. potatoes (prefer red), 1 lb. bacon, 1 c. sugar, 2 medium onions, chopped and 1 c. vinegar or apple cider, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes in jackets; peel and slice.
Cut bacon into small pieces and cook until almost done.
Add onions.
When the bacon and onions are done, add sugar.
Stir to avoid caramelization.
Add vinegar all at same time.
Cook until thickened.
Pour over potatoes and season with salt and pepper.
π· Perfect Pairings
Complete your meal with these
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