Frosted Pecans(Great for Nibbling)
Frosted Pecans(Great For Nibbling) is an easy dinner. Made with 1/2 c. butter, 2 egg whites, room temperature, 1 c. light brown sugar and 1 lb. large pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt butter in 9 x 13-inch pan in oven.
Set aside.
Beat egg whites very stiff.
Gradually add sugar until mixture is thick and smooth.
Take time doing this, so meringue has body.
Fold in pecans until they are thoroughly coated.
Drop mixture by spoonfuls into pan with melted butter.
Bake 1 hour at 300Β°.
Every 10 minutes, gently turn and separate the nuts, using a small spatula so they are brown and evenly covered with butter.
Cool in pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment