Frontier Jerky
Frontier Jerky is an moderately easy dinner. Made with 1 tsp. salt, 1 tsp. garlic powder, 2 tbsp. liquid smoke, 1/4 tsp. pepper and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
In a small bowl, combine all ingredients except meat.
Stir well.
Place meat 3 or 4 layers deep in a glass, stoneware, plastic or stainless steel container, spooning liquid mixture over each layer.
Cover tightly.
Marinate 6 to 12 hours in the refrigerator, stirring occasionally and keeping the mixture tightly covered.
Lay on greased racks.
Place in 160° oven for 4 to 5 hours.
Turn oven down to 130° and continue to bake until dry.
Makes 1/4 pound jerky.
🍷 Perfect Pairings
Complete your meal with these
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