Fresno Potato Casserole
Fresno Potato Casserole is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with . potatoes, c. sour cream, c. milk, . melted butter and c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Place unpeeled potatoes in 3-quart pot and cover with water. Bring to a boil and cook until potatoes are just tender when pierced, about 20 minutes.
Drain well.
When cool enough to handle, peel and cut into 1/4-inch slices.
In a greased shallow 2-quart casserole, arrange half of the potato slices.
Top with half of the bacon and onion.
Stir milk into sour cream.
Spread 1/2 of this over the bacon and onion, then half of the cheese. Season to taste with salt and pepper.
Repeat layers.
Sprinkle top with croutons and drizzle butter over all.
Bake in 350Β° oven for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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