Fresh Strawberry Pie
Fresh Strawberry Pie is an moderately easy dinner. Made with 1 (9-inch) baked pastry shell, 1 1/4 c. sugar, 1 tbsp. cornstarch, 1 1/2 c. water and 3 tbsp. realemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In medium saucepan, combine sugar, cornstarch, water and ReaLemon juice.
Over high heat, bring to a boil.
Reduce heat; cook and stir until slightly thickened and clear, 4 to 5 minutes. Add gelatin; stir until dissolved.
Cool to room temperature. Stir in strawberries; turn into prepared pastry shell.
Chill 4 to 6 hours, or until set.
Refrigerate leftovers.
Makes one 9-inch pie.
π· Perfect Pairings
Complete your meal with these
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