Fresh Apple Cake(Yields 16 Servings)
Fresh Apple Cake(Yields 16 Servings) is an moderately easy dinner. Made with 3 c. sifted flour, 1 tsp. baking soda, 1/2 tsp. salt, 1 tsp. cinnamon and 1 c. cooking oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Grease and flour Bundt or tube cake pan.
Sift together flour, baking soda, salt and cinnamon.
In large mixer bowl, combine cooking oil and sugar; cream thoroughly and add eggs and vanilla.
Continue beating until light and fluffy.
Add sifted dry ingredients and apples and beat on slow speed just until thoroughly blended.
Pour into tube pan and bake one hour and fifteen minutes.
Contains approximately 285 calories per serving.
π· Perfect Pairings
Complete your meal with these
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