French Style Potato Salad
French Style Potato Salad is an moderately easy dinner. Made with 4 large red new potatoes (about 2 1/2 lb. total), boiling water, 1/3 c. finely chopped parsley, 1 small onion, finely chopped and 1 tbsp. dijon mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Place potatoes in 1-inch of boiling water. Cover and cook until tender when pierced (about 30 minutes).
Drain.
Let stand for about 10 minutes and cut into 3/8-inch slices.
Place potatoes in a large salad bowl. Add parsley and onion. Blend together mustard, salt, pepper, tarragon, garlic, vinegar and oil.
Pour over potato mixture and toss gently to coat. Cover and let stand at room temperature for at least 3 hours. Chill, if desired. Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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