French Onion Soup
French Onion Soup is an moderately easy dinner. Made with 3 lb. onions, 1 stick butter, 1 1/2 tsp. pepper, 2 tbsp. paprika and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cut onions into 1/2-inch slices.
Caramelize in stick of butter on stove top.
Add all other ingredients except bouillon water; mix well.
Add bouillon water and bring to a boil.
Turn down and simmer 1 to 2 hours.
Toast French bread slices on both sides.
Put soup in bowls; top with bread slice.
Lay Mozzarella slice on top and place in broiler until cheese has melted.
π· Perfect Pairings
Complete your meal with these
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